Hershey'S Syrup Brownies - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1 can Hershey's syrup
1/2 c. nuts (optional)
4 eggs
1 stick margarine
pinch of salt

Preparation

Cream the sugar and margarine.
Add eggs and beat mixture. Stir in Hershey's syrup, flour, salt and nuts.
Grease and flour a 9 x 13-inch jelly roll pan.
Bake for 25 minutes at 350\u00b0.