Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1/4 c. finely chopped green pepper
    2 Tbsp. chopped onion
    1 small can crushed pineapple, drained
    1 Tbsp. seasoned salt
    1 c. chopped nuts, divided in half
Preparation
    Mix all ingredients with one half of nuts.
    Roll into a ball. Coat ball with remaining nuts.

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