Hot Pimiento Dip - cooking recipe

Ingredients

1 c. mayonnaise
1 c. grated Parmesan cheese
1/2 c. chopped, pitted, ripe olives
1 (4 oz.) jar chopped pimientos, drained
1 minced garlic clove

Preparation

Combine all ingredients.
Bake in small baking dish at 375\u00b0 for 20 minutes.