Whiskey Slush - cooking recipe

Ingredients

7 c. water
2 c. sugar
2 c. boiling water
4 tea bags
12 oz. can frozen orange juice, thawed and undiluted
12 oz. can lemonade, thawed and undiluted
2 1/2 c. whiskey
Sprite or 7-Up

Preparation

Bring 7 cups of water and sugar to a boil.
Cool.
Make tea with 2 cups of boiling water.
Cool.
Combine sugar mixture, tea, orange juice, lemonade and whiskey.
Freeze 2 days.