Shrimp Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese, softened
1/2 c. mayo
1/2 c. chopped celery
1 1/2 Tbsp. lemon juice
1/2 c. green onion (tops too)
4 oz. can tiny cleaned shrimp
Preparation
-
Combine cream cheese and mayo.
Add celery, lemon juice, green onion and shrimp.
Mix and chill.
Serve with crackers.
Leave a comment