Spicy Biscuit Balls - cooking recipe

Ingredients

1 lb. sharp Cheddar cheese, grated
1 lb. hot bulk sausage
3 c. biscuit mix

Preparation

Melt cheese in top of a double boiler.
Add sausage.
Stir until sausage is thoroughly cooked.
Add to biscuit mix; blend well.
Form into 1-inch balls.
Bake in a 450\u00b0 oven for 15 to 20 minutes.
Makes 3 to 4 dozen.