Peanut Butter Rice Krispies - cooking recipe

Ingredients

1 (6 oz.) pkg. butterscotch morsels
4 c. Kellogg's Rice Krispies
1 Tbsp. water
1/2 c. peanut butter

Preparation

Melt butterscotch morsels with the peanut butter in heavy skillet, stirring until well blended.
Add cereal.
Press into buttered pan and chill.