Ralph Coy Burba, Sr. Original Doughnut Recipe - cooking recipe

Ingredients

1 qt. water
1/2 tsp. salt
1/2 lb. flour
1 3/4 lb. flour
20 eggs

Preparation

Combine water, salt, 1/2 lb. flour in large saucepan and bring to a boil.
Then beat into mixture 1 3/4 lb. flour.
Next beat in eggs, adding 2 or 3 at a time.
Cook in hot deep grease.
Ice with any kind of icing.
Preferred as:
chocolate, lemon, or plain white flavored with vanilla.