Lime Salad - cooking recipe

Ingredients

2 boxes lime jello
1 box lemon jello
2 c. hot water
1 c. cream
1/2 c. mayonnaise
1 small can fruit cocktail
1 small can crushed pineapple
1 (8 oz.) carton cottage cheese
nuts (pecans)

Preparation

Dissolve jello in water, then mix in cream and mayonnaise well. Add rest of ingredients and stir well. Set in the refrigerator until congealed, 2 to 3 hours.