Bean Casserole - cooking recipe

Ingredients

8 slices of bacon
4 lg. onions (sliced)
1/2 tsp. garlic powder
3/4 cup brown sugar
1/2 cup vinegar (cider)
2 cans butter beans (drained)
1 can lima beans (drained)
1 cup kidney beans
1 cup baked beans

Preparation

Cook bacon.
Remove bacon from pan.
Add onions, garlic, vinegar and sugar to bacon grease.
Simmer 20 minutes.
Add to bean and bacon in casserole.
Bake at 350 for about 1 hour.