Peach Delight Pie - cooking recipe

Ingredients

2 c. self-rising flour
1 c. chopped nuts
2 sticks oleo, melted
1 (8 oz.) pkg. cream cheese
1 c. water
4 Tbsp. peach jello
1 (8 oz.) Cool Whip
2-1/2 c. powdered sugar
4 c. fresh peaches
1 c. sugar
4 Tbsp. flour

Preparation

Mix first three ingredients together and spread in 9 x 12 pan or two 9-inch pie pans.
Bake until light brown in 350\u00b0 or 400\u00b0 oven.
Let cool completely.