Microwave Fudge - cooking recipe

Ingredients
    3 c. sugar
    3/4 c. butter or margarine
    2/3 c. (5 oz.) evaporated milk
    2 c. (12 oz.) semi-sweet chocolate chips
    2 c. (7 oz.) marshmallow cream
    1 tsp. vanilla
Preparation
    Mix sugar, butter and evaporated milk together and cook uncovered 8 minutes.
    Stir occasionally.
    Stir in chocolate chips, marshmallow cream and vanilla.
    Pour into buttered pan.
    Let set until hard.

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