Microwave Fudge - cooking recipe
Ingredients
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3 c. sugar
3/4 c. butter or margarine
2/3 c. (5 oz.) evaporated milk
2 c. (12 oz.) semi-sweet chocolate chips
2 c. (7 oz.) marshmallow cream
1 tsp. vanilla
Preparation
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Mix sugar, butter and evaporated milk together and cook uncovered 8 minutes.
Stir occasionally.
Stir in chocolate chips, marshmallow cream and vanilla.
Pour into buttered pan.
Let set until hard.
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