Ingredients
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1 c. granulated sugar
1 c. brown sugar
1 c. shortening
1 1/4 tsp. vanilla
1 c. buttermilk
1 tsp. baking soda
2 tsp. baking powder
2 large eggs
1/2 tsp. salt
1 tsp. nutmeg
3 c. unsifted flour
Preparation
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Preheat oven to 375\u00b0. Cream sugars, shortening and vanilla. Add eggs; beat until fluffy. Add baking soda to buttermilk and beat until it bubbles. Mix dry ingredients. Alternate adding milk and flour to batter. Drop a heaping teaspoonful onto greased cookie sheet. Bake 8 to 10 minutes. Remove cookies and sprinkle with white sugar. Makes 4 dozen.
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