Banana-Nut Bread - cooking recipe

Ingredients

1/2 c. margarine
2 eggs, well beaten
1/4 c. nutmeats
1 tsp. soda
1 c. sugar
3 ripe bananas
2 c. flour
1/4 tsp. salt

Preparation

Cream margarine and sugar.
Add eggs, one at a time, bananas and nuts.
Then add flour, soda and salt.
Bake in a greased and floured loaf pan for 50 to 60 minutes in 350\u00b0 oven.