Punch Bowl Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 large can crushed pineapple
    1 large pkg. instant vanilla pudding
    1 large can cherry pie filling
    1 large carton Cool Whip
Preparation
    Bake cake mix as box directs; let cool.
    Break cake into chunks.
    Put in the bottom of punch bowl.
    Pour pineapple, including juice, over cake.

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