Punch Bowl Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 large can crushed pineapple
1 large pkg. instant vanilla pudding
1 large can cherry pie filling
1 large carton Cool Whip
Preparation
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Bake cake mix as box directs; let cool.
Break cake into chunks.
Put in the bottom of punch bowl.
Pour pineapple, including juice, over cake.
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