Healthy Philippine Chicken - cooking recipe

Ingredients
    chicken pieces, skinned (enough for 2 servings)
    3 Tbsp. cider vinegar
    1 large clove garlic
    3 Tbsp. soy sauce
    1/4 tsp. pepper
Preparation
    In a large skillet, arrange chicken in a single layer.
    Mix ingredients and pour over chicken.
    Cover tightly and simmer gently over low heat, turning several times until chicken is tender, about 40 minutes.
    Remove chicken and heat 1 can of bean sprouts in sauce.

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