Fruitanilla Pound Cake - cooking recipe

Ingredients

1/2 c. vegetable oil
2 sticks margarine
3 c. sugar
3 c. sifted plain flour
1 c. sweet milk
1/4 tsp. salt
6 eggs
1 Tbsp. Fruitanilla

Preparation

Heat oven to 325\u00b0.
Grease 10-inch tube pan and flour.