Avocado Stuffed With Shrimp Salad - cooking recipe
Ingredients
-
5 c. water
1 1/2 lb. unpeeled medium shrimp, uncooked
1/4 c. lime or lemon juice
1/2 c. chopped celery
1/2 c. chopped cucumber
1/2 c. mayonnaise
2 tsp. dried whole dill weed
1/2 tsp. salt
1/4 tsp. coarsely ground black pepper
3 lrg ripe avocados
Lettuce leaves
Preparation
-
Bring water to boil; add shrimp, and reduce heat.
Simmer 3-5 minutes.
Drain well, and rinse with cold water; chill.
Peel and devein shrimp.
Leave a comment