St. Louis Gooey Butter Cake - cooking recipe

Ingredients

1 box yellow cake mix
4 eggs, divided
1 stick butter, melted
1 pkg. cream cheese
1 box powdered sugar

Preparation

Combine cake mix, 2 eggs and butter by hand.
Spread in 13 x 9 pan.
Melt cream cheese in microwave until able to mix.
Add remaining eggs and powdered sugar.
Spread on top of batter.
Bake at 350 degrees for 40-45 minutes, until golden brown.