Tangerine Sunshine Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 pkg. instant vanilla pudding mix
4 eggs
1 c. tangerine juice or 1/2 juice and 1/2 water
3 Tbsp. more tangerine juice
2 tsp. fresh grated tangerine peel
1/3 c. oil

Preparation

In large bowl, combine all ingredients. With electric mixer beat at medium speed 4 minutes.
Pour batter into greased and floured 10-inch Bundt pan.
Bake at 350\u00b0
for 50 minutes or until toothpick inserted in center comes out clean.