Dressing For Cabbage Slaw - cooking recipe

Ingredients

1/2 c. sugar
1/2 tsp. salt
1 tsp. dry mustard
1 tsp. to 1 Tbsp. poppy seed
1/4 c. white vinegar
1/2 to 1 small yellow onion, grated fine
1 c. Wesson oil

Preparation

Mix well, adding oil last.
Can be stored for 2 weeks in a refrigerator.