Turkey Brunswick Stew - cooking recipe

Ingredients

2 c. turkey broth
1 c. canned tomatoes
2 cans corn
2 cans lima beans
1 medium onion, chopped
2 c. cooked chopped turkey
1/4 tsp. ginger
salt and pepper to taste

Preparation

Combine all ingredients in large saucepan.
Heat to boiling. Reduce heat to simmer and cook until stew is quite thick, about 1 hour.
Stir occasionally.
Season to taste.