Potatoes In The Oven - cooking recipe
Ingredients
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2 lb. bag hash browns
1 (16 oz.) carton sour cream
1 lb. Cheddar cheese, grated
1 can cream of mushroom soup
salt and pepper to taste
bread crumbs
Preparation
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Combine all ingredients in large bowl.
Mix well.
Spray 9 x 13-inch cake pan with Pam.
Pour mixture into cake pan.
Sprinkle with bread crumbs.
Cook for 1 hour at 375\u00b0 or until brown.
Makes 8 to 10 servings.
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