Spaghetti Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1 small green pepper, chopped
1 pkg. dry spaghetti mix
1/8 tsp. red pepper
1/2 tsp. parsley
pinch of sugar
1 small can tomato sauce
1 medium onion, chopped
2 bay leaves
1/2 tsp. sweet basil
dash of garlic salt
salt and pepper to taste
1 small can tomato paste
2 cans water
Preparation
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Brown meat, onion and green pepper and drain.
Add remaining ingredients.
Simmer 3 to 4 hours.
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