Spaghetti Sauce - cooking recipe

Ingredients
    1 lb. ground beef
    1 small green pepper, chopped
    1 pkg. dry spaghetti mix
    1/8 tsp. red pepper
    1/2 tsp. parsley
    pinch of sugar
    1 small can tomato sauce
    1 medium onion, chopped
    2 bay leaves
    1/2 tsp. sweet basil
    dash of garlic salt
    salt and pepper to taste
    1 small can tomato paste
    2 cans water
Preparation
    Brown meat, onion and green pepper and drain.
    Add remaining ingredients.
    Simmer 3 to 4 hours.

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