Corn Chip Dip (Microwave) - cooking recipe

Ingredients

2 8 oz. pkg. cream cheese
1 can chili (no beans)
2 oz. cheddar cheese
6 green onions, chopped
1 can green chilies

Preparation

Using a 12x8x8 inch glass casserole dish or dish of approximate size that will fit into your microwave, layer the ingredients in the above order.
Microwave for 5 minutes.
Serve hot with corn chips.