Cannot Fail Fudge - cooking recipe

Ingredients

2 lb. powdered sugar
1/2 lb. Velveeta cheese
1/2 c. cocoa
1/2 tsp. vanilla
1/2 lb. oleo

Preparation

Melt cheese and oleo together.
Add other ingredients and beat well.
Line a 9
x 13-inch pan with wax paper.
Spread candy. Chill 2 to 3 hours.
Turn over on cutting board and peel off wax paper. Cut into pieces.