Dream Pie - cooking recipe

Ingredients

1 large can pineapple, crushed
1 c. chopped nuts
1 can Eagle Brand milk
1 large container Cool Whip
2 graham shells
1/4 c. lemon juice

Preparation

Drain pineapple. Set aside. Mix in large bowl the Eagle Brand milk, lemon juice and Cool Whip. Stir in chopped nuts and pineapple. Mix thoroughly. Pour into 2 graham cracker pie shells. Cover and chill well. Makes an easy and not so heavy dessert.