Salad Supreme - cooking recipe

Ingredients

2 c. chopped apples
1 c. shredded cheese
1 c. colored small marshmallows
1 medium can diced pineapple, drained and set aside for later use
1 pkg. lemon or lime jello
1/2 pt. whipping cream

Preparation

Take liquid from pineapple and enough water to dissolve jello according to package. Put the jello in the refrigerator until it thickens. Shred cheese and cut apples into bite sizes; you can leave the peel of the apples on to give color, if you like.