Cherry Coffee Cake - cooking recipe

Ingredients

1 c. sugar
1 c. cooking oil
1 tsp. baking powder
4 eggs
2 c. flour
1 can cherry pie filling
sugar
cinnamon

Preparation

Cream sugar and oil.
Add beaten eggs.
Mix in baking powder and flour.
Put half of the mixture in 9 x 13-inch pan.
Pour can of cherry pie mix over it.
Spread remaining batter and sprinkle with sugar and cinnamon.
Bake 30 minutes at 350\u00b0.