Brownies - cooking recipe

Ingredients

2/3 c. flour
1/4 tsp. salt
1/2 tsp. baking powder
1 c. sugar
2 eggs, well beaten
1/2 c. nuts (optional)
1 tsp. vanilla
1/3 c. butter or shortening
2 sq. chocolate or 2 Tbsp. cocoa

Preparation

Measure flour, salt and baking powder in small bowl and sift together.
Melt butter and cocoa over heat.