Pralines - cooking recipe

Ingredients

2 1/2 c. sugar
1/8 tsp. soda
1/4 c. Karo
1/2 c. milk
2 tsp. vanilla
2 c. pecans, toasted
1 Tbsp. butter

Preparation

Combine sugar, soda, syrup and milk and cook.
Stir until sugar is dissolved.
Cook to soft ball.
Add vanilla, pecans and butter.
Stir until smooth; drop onto wax paper.