Almost Heaven Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 large can crushed pineapple (juice and all)
1 large vanilla instant pudding
1 (8 oz.) cream cheese, softened
1 (8 oz.) Cool Whip
pecans, chopped
coconut

Preparation

Bake a yellow cake in a 9 x 3 x 2-inch pan as directed.
When cool, punch holes in cake and spread a large can crushed pineapple (juice and all).
Make a large package of vanilla instant pudding and combine with 8 ounces softened cream cheese and spread on top of pineapple.
Cover with Cool Whip and sprinkle with pecans and coconut.
Refrigerate.