Pineapple Cooler - cooking recipe

Ingredients

1 (46 oz.) can pineapple juice (unsweetened)
2 Tbsp. lemon juice
1 (6 oz.) can frozen orange juice
1 (10 oz.) bottle club soda, chilled
mint sprigs for garnish

Preparation

Mix juices and frozen orange juice; chill.
Add chilled club soda immediately before serving.
Serve over ice in tall glasses. Makes 2 quarts.