Spinach Dip - cooking recipe
Ingredients
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1 pkg. Knorr dry vegetable soup mix
1 can water chestnuts, cut up
1 small onion, diced
1 pkg. frozen chopped spinach, thawed and drained well, squeeze in hands
1 c. mayonnaise
1 c. sour cream
Preparation
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Squeeze all of the moisture out of the spinach.
Mix all ingredients together and refrigerate overnight.
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