Baked Beans - cooking recipe

Ingredients

4 (16 oz.) cans pork and beans
5 slices cooked bacon, crumbled
1 lb. cooked hamburger
1 onion, chopped
1/2 c. molasses
1/2 c. ketchup
1 tsp. dried mustard

Preparation

Put all ingredients in a crock-pot.
Stir and cook on low for 4 to 6 hours.
The longer the better.