Fudge Cake - cooking recipe
Ingredients
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1 stick margarine
1 c. sugar
4 eggs
1 c. flour
1/8 tsp. salt
1 tsp. baking powder
1 tsp. vanilla
1 (16 oz.) can chocolate syrup
Preparation
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Bake at 350\u00b0 for 30 to 25 minutes in 9 x 13-inch pan.
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