Fudge Cake - cooking recipe

Ingredients
    1 stick margarine
    1 c. sugar
    4 eggs
    1 c. flour
    1/8 tsp. salt
    1 tsp. baking powder
    1 tsp. vanilla
    1 (16 oz.) can chocolate syrup
Preparation
    Bake at 350\u00b0 for 30 to 25 minutes in 9 x 13-inch pan.

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