Lemon Cake - cooking recipe
Ingredients
-
lemon cake mix
1 small box lime jello
1 c. hot water
1 vanilla instant pudding
1 1/2 c. milk
1 small Cool Whip
Preparation
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Bake cake and prick holes in cake.
Pour jello and water mixture over cake.
Let cool and jell.
Beat vanilla pudding and milk.
Place on top of cake.
Top with Cool Whip.
Keep in refrigerator.
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