Mint Frosting - cooking recipe

Ingredients
    1 1/2 c. powdered sugar
    2 Tbsp. milk
    1 Tbsp. shortening
    1/2 tsp. vanilla
    1/8 tsp. peppermint extract
    2 to 3 drops green food coloring (optional)
Preparation
    Combine all ingredients in the order listed in a small mixing bowl.
    Beat until spreading consistency.
    Additional sugar may be needed if frosting is too thin.

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