Chocolate Chip Cake - cooking recipe

Ingredients

1 3/4 c. boiling water
1 c. uncooked oatmeal
1 c. brown sugar
2 large eggs
1 c. white sugar
1 stick butter
1 3/4 c. flour
1 tsp. soda
1/2 tsp. cocoa
1 pkg. chocolate chips
3/4 c. nuts

Preparation

Pour boiling water over oatmeal and let set 10 minutes.
Add sugar and butter; stir until melted.
Add eggs and dry ingredients and mix well.
Add 1/2 nuts and 1/2 chocolate chips.
Pour into 9 x 13-inch cake pan.
Sprinkle with remaining nuts and chocolate chips.
Bake at 350\u00b0 for 40 minutes.