Lasagna - cooking recipe

Ingredients

1 lb. ground beef, browned
1 tsp. garlic
2 Tbsp. basil
1 (16 oz.) can tomato sauce
12 oz. tomato paste
1/2 pkg. lasagna noodles
1 lb. Mozzarella cheese
3 c. cottage cheese
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
2 beaten eggs

Preparation

Combine ground beef, garlic, basil, tomatoes sauce and tomato paste.
Simmer uncovered for 30 minutes.
Cook 1/2 package lasagna noodles according to package directions.
Mix cottage cheese, Parmesan cheese, parsley and eggs together.
In 9 x 13 pan, layer noodles, 1/2 cheese mixture, 1/2 Mozzarella cheese, 1/2 meat mixture and repeat.
Bake at 375\u00b0 for 30 minutes.