Flaky Pastry - cooking recipe

Ingredients

4 c. flour
2 tsp. salt
1 Tbsp. sugar
1 1/2 c. shortening
1 egg
1 Tbsp. vinegar
1/2 c. cold water

Preparation

Mix dry ingredients.
Cut in shortening.
Combine egg, vinegar and water and stir into dry ingredients until all is moistened. Shape into a ball.
Cover and chill thoroughly.
This makes five 9-inch crusts.
(This freezes well.)