Grandma Wolfe'S Berry Pudding - cooking recipe

Ingredients

1 1/2 c. cake flour
2 1/2 tsp. baking powder
1/4 tsp. salt
1/4 c. shortening
3/4 c. sugar
2 eggs, beaten
1/2 c. milk
berries

Preparation

Mix together first 7 ingredients.
Stir in berries as desired. Bake at 350\u00b0 for 40 to 45 minutes, or until toothpick comes out clean.
\"You can add 2 tablespoons of cornstarch to regular flour in place of the cake flour.\"