Pepperoni Bread - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. sugar
1 pkg. yeast, dissolved in 1 c. lukewarm water
1 tsp. salt
2 Tbsp. oil

Preparation

Mix all ingredients together and let stand 5 to 10 minutes. Press out on greased cookie sheet.
Spread with light coating of pizza sauce.
Make 3 strips of pepperoni and Mozzarella cheese. Gently roll and let raise 2 to 3 hours.
Bake at 350\u00b0 for 20 minutes or until done.
Slice after it cools.