Pineapple Cookies - cooking recipe

Ingredients

1 c. shortening
1 1/2 c. sugar
1 egg
9 oz. can crushed pineapple with juice (1 c.)
3 1/2 c. sifted flour
1 tsp. baking soda
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 c. chopped pecans (optional)

Preparation

Stir shortening, sugar and egg until creamy. Add crushed pineapple with juice (about 1 cup).