Pie Crust - cooking recipe

Ingredients

1 c. flour
1 stick margarine
1/2 tsp. salt

Preparation

Melt margarine.
Put flour and salt in pie plate.
Pour melted margarine in.
Mix with tablespoon until moist.
Take spoon, spread over pie plate.
Bake at 350\u00b0 until light brown.
May fix ahead of time.