Overnight Lettuce Salad - cooking recipe

Ingredients

1 head lettuce, cut up
1/2 head cauliflower, cut up
1/2 c. celery, chopped
1 c. green pepper, chopped
1 onion, chopped
1 (10 oz.) pkg. frozen peas (do not thaw)
2 c. mayonnaise
1/4 c. sugar
4 oz. grated Cheddar cheese
1/4 to 1/2 jar bacon bits

Preparation

Layer first 6 ingredients in a dish. Spread mayonnaise on top. Sprinkle with sugar, then cheese and bacon bits. Cover and refrigerate overnight. Toss when ready to serve.