Gooey Butter Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 stick butter or margarine, melted
2 eggs
1 (8 oz.) cream cheese, softened
2 eggs
1 box 10x sugar (save small amount to coat pecans)
3/4 to 1 c. chopped pecans

Preparation

Mix together yellow cake mix, butter or margarine and 1 eggs. Spread in greased 9 x 13-inch pan.
(Mixture is very thick.
Add small amount of water to help spread.)