Oatmeal Cookies - cooking recipe

Ingredients

1 c. Crisco
1 c. sugar
1 c. brown sugar
2 eggs, beaten
1 tsp. vanilla
1 tsp. salt
1/2 tsp. baking soda
1 1/2 c. flour
3 c. old fashioned oats

Preparation

Cream Crisco and sugar.
Add eggs, vanilla, salt and soda. Mix well.
Add flour and mix well.
Stir in oats.
Mix well.
Roll into 3 long tubes and wrap in waxed paper.
Refrigerate 2 hours or overnight.
When ready to preheat oven to 300\u00b0, slice thinly and bake on ungreased cookie sheet for 22 to 25 minutes.
Makes 4 dozen cookies.