Chicken In Sour Cream - cooking recipe

Ingredients
    3 large chicken breasts, split
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1/4 tsp. paprika
    1/2 c. dry white wine
    1 can condensed cream of mushroom soup
    1/2 lb. sliced mushrooms
    1 c. sour cream
Preparation
    Rub chicken with seasonings and place in crock-pot.
    Mix wine, soup and mushrooms together and pour over chicken.
    Cook on low for 6 to 8 hours or high for 2 to 3 hours.
    Remove chicken from crock-pot and add sour cream to sauce.
    Stir and heat.
    Add chicken to finished sauce.

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