Chicken In Sour Cream - cooking recipe
Ingredients
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3 large chicken breasts, split
1 1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika
1/2 c. dry white wine
1 can condensed cream of mushroom soup
1/2 lb. sliced mushrooms
1 c. sour cream
Preparation
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Rub chicken with seasonings and place in crock-pot.
Mix wine, soup and mushrooms together and pour over chicken.
Cook on low for 6 to 8 hours or high for 2 to 3 hours.
Remove chicken from crock-pot and add sour cream to sauce.
Stir and heat.
Add chicken to finished sauce.
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