Lettuce Delight - cooking recipe

Ingredients

1 large head lettuce, broken into small pieces
1/2 c. celery, sliced thin
1 can water chestnuts, sliced thin
1/4 c. green onion, cut fine
1 pkg. frozen peas

Preparation

Mix together; spread 1/2 pint mayonnaise on top.
Sprinkle 1/2 cup Parmesan cheese on top.
Refrigerate overnight.
When ready to serve, top with 4 boiled and sliced eggs and bacon bits.